(in this picture from left to right: Berenice, Veronica, Beatriz, Valeria, and Brenda)
This is Betty _____ you know what comes after :)
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Clobbers
celebration - bipr.doc Size : 24 Kb Type : doc |
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prejudice - bipr.doc Size : 24 Kb Type : doc |
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pride - bipr.doc Size : 24 Kb Type : doc |
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integrity- bipr.doc Size : 24 Kb Type : doc |
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morality - bipr.doc Size : 20 Kb Type : doc |
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recognition-bipr.doc Size : 24 Kb Type : doc |
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excellence - bipr.doc Size : 24 Kb Type : doc |
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experience - bipr.doc Size : 24 Kb Type : doc |
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belonging - bipr.doc Size : 24 Kb Type : doc |
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dedication - bipr.doc Size : 24 Kb Type : doc |
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solitude - bipr.doc Size : 24 Kb Type : doc |
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Portfolios
April 3rd - Exempt Beef O' Brady's
Mrs. Savoy you exempt me from clobbers for giving henna tattoos !
Salsa Verde (green hot suace)
Ingredients
6 tomatillos
4 jalapeños and/or chiles seranos
half or less of an onion
a small bundel of cilantro
enough water to boil jalapeños and tomatillos in
a pinch of salt
* add more or less of the ngredients for your liking or amount of suace
Cooking Instructions
1.wash off the tomatillos, jalapeños, onion, cilantro
2.boil the water with the jalapeños, and tomatillos in it
3.once the tomatillos are tender pour the contents of the pot into the blender
4.(depending on how chunky or watery you want the suace drain some of the water or not)
5.add the rest of the ingredients to the blender
6.blend and serve